- Update: Europa Star in Spanish / Europa Star en Español :
www.horalatina.com has been updated with our latest reports. The special online edition provides watch professionals in both Latin America and Spain with translations of Europa ......
- The Good Sports of Time
This year's Swiss watch fairs gave new meaning to the term "good sports" as brands fielded stylish watches, some for specific sports and others just ......
- WHAT'S NEW
First Automatic Movement From Parmigiani Fleurier ......
- Are Your Customers Well Served or Well Fed?
HEADNOTE Do we really see ourselves in the feeding business? Or, are we in a service business? Wbuldyou-as a customerrather be fed or served? How ......
- Costs: Homemade brands can boost profits
In his career in foodservice, Shawn LaPean, assoc. dir. at Vanderbilt Univ., has developed over 40 proprietary brands by his own count. "And generally, they ......
- HIGHLIGHTING THE '98 ISSUES
RISING LABOR-COSTS ......
- growth: B&I gains 26%; school units up 39%
Schools, colleges and hospitals have opened up as prime targets for contract management companies in recent years—but not at the expense of B&I development any ......
- UNDER 'IMPLIED LICENSE' AGREEMENTS: Frutazza cracks health market
Native Planet Foods has seemingly burst upon the scene, offering good-for-you yogurts and smoothies under several subsidiary names, in a growing number of markets—including those ......
- labor: 'Training will be crucial in the future'
The way Technomic's Jerry Smiley sizes it up, foodservice is a vital and growing driver in the U.S. workforce. "In 1960, it was 3.1% of ......
- SERVING UP TO 1,000 PEOPLE: FLA. HOSPITAL CATERS UP TO 20 EVENTS A WEEK
Dan Fallucca, foodservice dir. at Health Central in Ocoee, FL, started out with a small staff when he initiated a catering program last spring to ......
- Grabbing but not going
Grab-and-go" convenience is widely appreciated by customers in the workplace, but those served in healthcare cafeterias may be "grabbing" but they're not necessarily "going" any ......
- on college campuses: 'One-third eat in dorm rooms'
Residential college students at Alfred State College in Alfred, NY, eat at least one-third of their meals in their rooms today.
- Versatile yogurt
Yogurt may not be as "standard" American fare as hot dogs and apple pie, but it's widely popular among customers of all ages and consumption ......
- Fitch Assigns 'F1+' to Vanderbilt Univ, TN
Taxable CP Series C.
NEW YORK -- Fitch Ratings assigns an 'F1+' rating to the $75 million Vanderbilt University, taxable commercial paper notes, series C. Fitch also affirms the ......
- More combos to go
Campus operators are bundling grab-and-go board-plan packages today for breakfast—and targeting more faculty and staff in their cash-ops.