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Operations

Today's Must Read
Glen Ross
Just because email marketing is cheap, doesn't mean you should indiscriminately bombard your customers with messaging they're not interested in.
Blog Post
Filed In: Operations
If you've got room to spare at your company's rental space, subleasing could offset your costs. But follow these five tips to avoid complications.
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Paul Mccord
Inside sales teams, outsourced call centers, and better marketing can make it easier to for salespeople to focus on selling.
Blog Post
Sam Thacker
By  | Filed In: Finance
Manufacturers and distributors using just in time (JIT) inventory systems can be disrupted by natural or man-made disasters. These 6 tips can lessen the impact.
Blog Post
By David Worrell |  Filed In: Accounting & Budgeting and Finance
There are seven smart tactics that can help your small business manage the financial risk of international accounts receivable.
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Glen Ross
You've invested a great deal of time and money in a customer relationship management strategy. But remember -- not all of your customers want relationships with YOU.
Blog Post
Mike Kraus
By  | Filed In: Retail and Industries
Here's why hiring retail employees with LESS experience just might give your business a shot in the arm.
Blog Post
By Pierre DeBois |  Filed In: Technology
Just as a car dashboard informs a driver for better car operation, an analytics dashboard can inform a business to make its most profitable decisions.
article
AB Guest Blogger
Listening is a learned skill. Are you prepared to put in the time required to master it?
Blog Post
By Steve Cooper |  Filed In: Internet, E-commerce & Social Media and Technology
From responding quickly to tracking your success, these 5 Facebook best practices can help ensure the social network delivers real value for your company.
article
Filed In: Operations
Most businesses deal with customers that have less-than-perfect credit records. Here's how to manage the risk while still building good business relationships.
article
Filed In: Sales and Sales & Marketing
Although it may be difficult, closing a sale doesn't have to be painful or bewildering. A few basic pointers will help to demystify this potentially awkward process.
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Filed In: Staffing & HR
Far too many managers maintain a “do not disturb” attitude that often leads to an intimidating office culture.
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By Keith Rosen |  Filed In: Sales and Sales & Marketing
Good communication skills are essential to your business success. Here are 10 questions to ask in order to assess your own communications skills.
article
Filed In: Sales and Sales & Marketing
A top-rate sales team can deliver an amazing competitive advantage. Learn how to build and motivate a sales force that will make your small business shine.
article
Filed In: Operations
Many customers still pay for goods and services by check, and it's important to understand your options when a customers check fails to clear.
article
Filed In: Franchising
Buying a fast food franchise can be lucrative, but it's also a lot of hard work. The following tips will help you stay on the path to franchise success. 1. Evaluate your skills,...
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Filed In: Operations
It's important to have a late-fee policy for collecting on past-due invoices. Here are some tips for crafing a fair and effective policy.
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Filed In: Financing & Credit and Finance
A business line of credit can help you face whatever cash flow challenges come your way.
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Filed In: Operations
Every company has a lot to learn from its competitors. Check out these 10 tips for keeping tabs on the other guys to make your business the best it can be.
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New On AllBusiness

Business Glossary

Definitions for: continuous operations clause
continuous operations clause

provision in a shopping center lease requiring a store to maintain minimum inventory levels and/or remain open certain hours, be adequately staffed, and keep the store name for a certain period of time.

Example: Safeger Foods' lease required that it be open daily from 10 A.M. to 10 P.M., keep inventory at least equal to that of other Safeger stores in the area, and have a staff of at least 10 full-time checkers, two butchers, and so on.

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