- Diabetes Meal Planning Made Easy, Third Edition.
Diabetes Meal Planning Made Easy, Third Edition Hope S. Warshaw, MMSC, RD, CDE, BC-ADM American Diabetes Association 1701 North Beauregard Street, Alexandria, VA 22311 1580402518 $14.95 www.store/diabetes.org The third updated edition of a classic book on diabetes meal planning is a 'must' in any home diabetic's cookbook collection, as well ......
- Diabetes a major issue.
The National Institute for Diabetes, Endocrinology and Nutrition (Iden) says there are 800,000 diabetes sufferers in the DR, nearly 10% of the total population, reports DR1 Daily News (Aug. 15, 2007). The institute says the incidence of diabetes is closely related to an ever-growing sedentary lifestyle and the consumption ......
- Glucerna 'Sweetens' Food Options
From 1980 to 2004, the number of Americans with diagnosed diabetes doubled to 14.7 million, per the Centers for Disease Control in Atlanta. The Journal of the American Medical Assn. estimates the total population of diagnosed and undiagnosed diabetes sufferers as 29 million adults (Brandweek, Oct. 30, 2006).
- Kroger Adds No-Sugar Food Line at Select Stores
CINCINNATI - Kroger here has added a new line of no-sugar foods to select stores nationwide. The no sugar/no sugar alcohol products, created by Eat Well Be Well Foods, are designed for diabetics, pre-diabetics, and those struggling with their weight ......
- Healing Our Village
Self-help guide for diabetes sufferers, mostly in question-and-answer format, with an emphasis on helping racial and ethnic minority diabetics.
- Diabetes in transition.
It's a certainty that intervention for persons with diabetes has come a long way. The combination of diet, drug/insulin and exercise therapies have added years to the average lifespan of those diagnosed with the disease--some 15 to 20 million or so--and raised quality of life significantly as well. Sorry to ......
- The low-carb conundrum
The latest diet phenomenon is the low-carb craze. Unlike other diet fads, it may have reached critical mass, changing what foods Americans buy and altering the landscape where those purchases are made. Produce growers, distributors, and retailers wonder how this trend will affect their businesses. What commodities will be favored?...