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Cooking for diabetics.

Byline: Erica Kinnaird

Jun. 20--LEXINGTON -- Splenda, Sweet' N Low, Equal ...

does anyone really have any idea how to use all of these artificial sweeteners in recipes at home?

Jeannie Leonard does.

Leonard, family and consumer science extension agent with the North Carolina Cooperative Extension Service, will offer a class that will go over the ABCs of sweeteners and much more as part of "Dining with Diabetes" cooking school, to be held at the Davidson County Senior Center in Lexington.

Classes will be held July 12, 19, and

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