- Brew pubs.
A trendy, new drinking, eating and meeting place has emerged in the '90s - brew pubs. Brew pubs offer the familiar atmosphere of a restaurant bar with a new twist: beers brewed on the premises, usually within the sight of patrons and served with zesty foods in a warm, inviting ......
- U.S. beer sales step up in Hong
Kong.
Hong Kong's thirst for good beer has not been curbed by the uncertainty of 1997, when ownership returns to China. As residents prepare for the transfer, beer consumption is rising. Uncertain economic times have influenced residents to switch from higher priced alcoholic beverages to beer, enhancing the beer market. Also, ......
- Indiana's first brew pub: the Broad Ripple
Brewing Co. and Brew Pub.
Beer has been the favorite drink of the pub goer for hundreds of years. Its English counterpart, known as ale, has been the central attraction in the more than 5,000 pubs that dot every village and neighborhood across Great Britain. Last estimates place the number of beers at more than ......
- Brews & food
IMAGE PHOTOGRAPH 2 BEER HERE: The original historic Tun Tavern brewhouse opened In Philadelphia in 1685 and was destroyed by fire In 1782. In 1994, Montgomery Dahm established the Tun Tavern Brewing Co., and four years later opened this Tun Tavern Brewery and Restaurant in Atlantic City. Today's beer-compatible menu ......
- Alcohol tax expected to hurt beer sales
A proposed drink tax on alcohol is pitting beer lobbiests against restaurateurs in Pennsylvania. Extending the 6 percent sales tax to drinks likely will matter little to those swilling $8 martinis, according to bar owners, breweries and wholesalers. Beer drinkers, however, are more sensitive and likely to cut back on ......
- Just Recompense.
How Tavern Owners Can Discourage Underage Drinkers A Massachusetts pub owner who was fined by the state ABCC in turn successfully sued an underage drinker for "misrepresentation" when she presented two forms of false identification to gain entry to the bar. Nineteen-year-old Sandy Mason visited the Amherst Brewing Company in ......
- Domestic Rules
Regional brands fuel heart-thumping loyalty in some beer-lovers while others swear allegiance to national powerhouses or find allure in imports. Light and low-carb styles are winning converts as well. Anticipating what will sell best is part of the customer analysis every operator with a liquor license learns to conduct. "What ......