Small Business Resources, Business Advice and Forms from AllBusiness.com

Table Turns

Vince Runco was named chief executive officer of Plano, Texas-based Metromedia Restaurant Group and president of its casual-dining division, succeeding Jeff Moody , who left the company. Runco previously served as executive vice president of COO for the casual-dining division. … Kim Ellis

(r.) joined Panda Restaurant Group, Rosemead, Calif., as executive vice president for restaurant development. … Ray’s Boathouse in Seattle, one of R&I ’s Top 100 Independents in 2006, promoted Peter Birk to executive chef from chef de cuisine. He succeeds Charles Ramseyer , who will open and serve as executive chef for China Grill Management’s new Wild Salmon Seafood Restaurant in New York City. … Del Taco in Lake Forest, Calif., named Brian Moriarty to the newly created post of director of field marketing. … Michael Zorehkey was named to head national expansion of Melt Gelato & Crêpe Cafe as its executive vice president of business development. The Laguna Hills, Calif.-based concept has 21 units. … Famous Dave’s of America in Minneapolis promoted Christopher O’Donnell to chief operating officer, and Joleen Flory-Lundgren to executive vice president for human resources and training. … Louis Laguardia joined Denny’s Inc., Spartanburg, S.C., as vice president for talent acquisition and diversity. … Canoe in Atlanta hired Matt Bradford (below) as the restaurant’s wine director. … Chicago-based Potbelly Sandwich Works hired James Hirshorn as chief financial officer. … Steve Chiappetti joined Chicago’s Viand as chef. He has run the kitchens at several other Chicago restaurants. … P. David Black joined Toledo, Ohio-based Marco’s Pizza as executive vice president in charge of operations and training. Black is a former president-COO of Domino’s Pizza. … Barona Valley Ranch, Resort & Casino in San Diego opened a casual-dining venue, Sage Café, with Androssy Escamilla as chef de cuisine. He previously was at Island Prime, San Diego. … Anne Blumenstein joined Carl’s Jr., Carpinteria, Calif., as vice president of regional marketing and media.

In addition, make sure to read these articles:

  • Store Gift Cards Make Great Marketing Tools
  • What is the primary advantage gift cards provide to retailers? Incremental sales, says Brenda Gilpatrick of Your Fantastic Plastic, referring to dollars spent that are ......
  • White Truffle Lane or Baked Bean Highway?
  • ( Blogger's Note: Each Friday an excerpt from the soon to be published book, Faux Pas is French for Restaurant, appears on this blog.) When ......
  • Tang's Enthusiasm the Perfect Ingredient
  • Ingredients are vital for a restaurant´s success. Coolers filled with produce, storage rooms stacked with product, liquor lockers piled high with cases of future frivolity ......
  • Table Turns
  • The Culinary Institute of America at Greystone, St. Helena, Calif., named Charles Henning general director of operations. Previously he was general manager of Hotel du ......
  • Table Turns
  • Jeff Gaetjen (r.) was named corporate chef for restaurateur Bob Kinkead 's three restaurants, including Colvin Run Tavern in Vienna, Va., where Gaetjen had been ......
  • Gaither Exits TV One
  • Beverly Hills, Calif. — TV One executive vice president of programming and production Lee Gaither has left the company to pursue other interests. Network president ......
  • International Restaurant Group Names Frank Barnard Executive Vice President.
  • Business Editors DALLAS--(BUSINESS WIRE)--March 19, 2003 International Restaurant Group today announced Frank Barnard has joined the company as executive vice president, where he will be ......
  • Table Turns
  • Daniel Stewart (r.) was named corporate chef for Dallas-based Rockfish Seafood Grill, succeeding Kenny Bowers . ... Thomas Keller opened a second Bouchon Bakery (the ......
  • Table Turns
  • Kerrii Anderson (below) was named interim chief executive officer of Wendy's International, Dublin, Ohio, and James Pickett was named its chairman following the retirement of ......
  • Table Turns
  • Shirlene Lopez (below), a 27-year veteran of Del Taco, was named president of the Lake Forest, Calif.-based chain. Lopez began mopping floors and cleaning tables ......
  • Table Turns
  • David Head (r.) joined Nashville, Tenn.-based Sagittarius Brands Inc. as president of its Captain D's Seafood chain. He succeeds Ron Walker , who retired from ......
  • Table Turns
  • Julia Stewart , chairman and CEO of Glendale, Calif.-based IHOP Corp., received the 2007 Elliot Mentor Award at the 22nd Annual Elliot Leadership Conference, sponsored ......
  • World-famous chef Keith Keogh joins California Culinary Academy; Named executive vice...
  • SAN FRANCISCO--(BUSINESS WIRE)--June 15, 1995--World-renowned chef Keith Keogh, who rose to the top culinary position at Walt Disney World, has been named executive vice president/chief ......
  • Champps Entertainment, Inc.'s Halston Named Vice President of Culinary.
  • Business Editors ENGLEWOOD, Colo.--(BUSINESS WIRE)--Sept. 9, 2002 Champps Entertainment, Inc. (Nasdaq:CMPP) announced today the promotion of Andre Halston to vice president of culinary and executive ......
  • Panda Restaurant Group Appoints Larry Behm Vice President of Operations Support and...
  • ROSEMEAD, Calif. -- Panda Restaurant Group, the world's leader in Chinese quick-service restaurants with more than 700 Panda Express locations, announces the appointment of ......

Why Restaurant Employee Manuals Are Important
Interview with John Foley, AllBusiness.com's restaurant advisor.