Before you consider whether you're cut out to become a franchisee, you need to understand some of the advantages and disadvantages of franchise ownership.
Your chance of success in franchising can only be as strong as the franchise you select. Mature, well-operated franchise systems generally possess the following traits.
The public has become accustomed to a certain level of quality and consistency from branded locations. Whether a company's product is superior or mediocre, if its locations are successful, the secret for its success will likely be in its consistency.
|
One of the secrets of being a good businessperson is not accepting a poll of one: Just because you find a product or service outstanding or mediocre doesn't mean the rest of the world does. |
Regardless of where they are, consumers believe they understand the level of quality they will receive when they shop at a branded location. This often gives new franchisees an established customer base. Branding makes it easier to compete with the well-established, independent operators and even against other franchised and nonfranchised chains. The advantage of brand recognition also extends to national accounts. They look at a system that has a network of locations and trust that each will operate at the same level of consistency and commitment. That type of system can service their needs wherever the franchise has a location.
Although the cost of entrance into a franchise system includes a franchise fee, which is often cited as a disadvantage, the franchisee benefits from, among other things, training, operations manuals, site selection tools, store design, construction programs, and reduced cost of equipment. Additionally, franchisees have their franchisor as a seasoned partner of whom they can ask questions, and they have a network of other franchisees in the system who can also be of assistance.
In exchange for paying an ongoing royalty and other payments, franchisees benefit from periodic training programs and home office and field assistance. Often, through the franchise system's buying cooperatives, franchisees pay less for goods than their independent competitors do.
Franchisees benefit from the purchasing power that comes from joining with others. They benefit from professionally designed point-of-sale marketing material, advertising, grand opening programs, and other marketing materials that independents could never afford. Franchise systems can also afford to modernize through ongoing research and development and by test marketing new products and operating systems.
Each franchisee's spending power is combined with the spending power of all the other franchisees in the local market and in the rest of the system. This combined spending power, on advertising for example, often enables franchises to not only dominate local markets and the established independents but also compete effectively against large, established chains.
Franchising is not right for every person, and it is important that you understand some of the disadvantages in a franchise relationship:
The restrictions that can make franchising successful can be seen as disadvantages to some franchisees. These can include restrictions on product and services they are allowed to offer, limitations on size and exclusivity of their territory, the possibility of termination for failure to follow the system, the cost of transfer and renewal, and restrictions on independent marketing. Also, the added costs for royalties, advertising, additional training, and other services potentially reduce a franchisee's earnings.
Franchisees execute the system the franchisor provides. Great franchisees take that system and improve it: by providing better than the minimum customer service required; by hiring quality people and providing them with training; and by creating an atmosphere in their business that is palpably better than expected by their staff, their customers, their vendors, and the franchisor. Great franchisees enhance the basic system by being "entrepreneur lites."